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Recipe by Jenni Häyrinen: Baked feta pasta - the original viral #Uunifetapasta 🍝🔥#bakedfetapasta #tiktokfood #fetapasta #foodtiktok

Western📈Growing

Baked feta pasta - the original viral #Uunifetapasta 🍝🔥#bakedfetapasta #tiktokfood #fetapasta #foodtiktok

Jenni Häyrinen

#Western / Italian / French #Show-stopping

Recipe by chilesandsmoke: Smashburger Tacos are hitting the streets. Grab some tortillas and let’s GO! I’ve been working on this process for a bit and realized that smashing the meat with the flour tortilla directly on the griddle is very effective, and saves a few steps of preparation. The full walkthrough is in my bio. These cook quickly, and with a tortilla instead of the buns you can crush more meat + toppings. #smashburgertacos #smashburgers #streettacos

Western📈Growing

Smashburger Tacos are hitting the streets. Grab some tortillas and let’s GO! I’ve been working on this process for a bit and realized that smashing the meat with the flour tortilla directly on the griddle is very effective, and saves a few steps of preparation. The full walkthrough is in my bio. These cook quickly, and with a tortilla instead of the buns you can crush more meat + toppings. #smashburgertacos #smashburgers #streettacos

Recipe by Genio | Easy Recipes: Filipino Chicken Adobo 🇵🇭 #adobo #recipe #dinnerideas #filipinofood Recipe in my BLOG or link in BI0

Other regions📈Growing

Filipino Chicken Adobo 🇵🇭 #adobo #recipe #dinnerideas #filipinofood Recipe in my BLOG or link in BI0

Genio | Easy Recipes

#Ethnic / Asian #Sauces

Recipe by Megan 👩🏻‍🍳 & Eliezer 📸: 15 Minute Nasi Goreng 😍 I ate this Indonesian fried rice EVERYDAY in Bali—it’s SO good. This easy-to-make fried rice has a sweet, smoky, and savory flavor that’s so addicting. 🤤 Grab the detailed recipe on my blog linked in my bio 💕 #easyrecipe #friedrice #dinnerideas #quickrecipes

Western📈Growing

15 Minute Nasi Goreng 😍 I ate this Indonesian fried rice EVERYDAY in Bali—it’s SO good. This easy-to-make fried rice has a sweet, smoky, and savory flavor that’s so addicting. 🤤 Grab the detailed recipe on my blog linked in my bio 💕 #easyrecipe #friedrice #dinnerideas #quickrecipes

Megan 👩🏻‍🍳 & Eliezer 📸

#Ethnic / Asian #Quick / make-ahead

Recipe by ぴーきち/仕事終わりの夜ごはん: 簡単おつまみ5品作ってみました✨ うまいやつを集めたぴーきち商店オープンしました！（オンラインショップです！）プロフィールリンクからショップを覗いてみてね🥰✨ おつかれえーるも発売中🍻 ※毎月1〜7日に販売中です！【チーズもちベーコン】〈材料〉切り餅2個ハーフベーコン４枚スライスチーズ２枚黒こしょう適量 A バター10g 醤油大さじ1 砂糖小さじ1 〈作り方〉 ①切り餅とスライスチーズは半分に切る。ベーコンにチーズと切り餅を乗せて巻く。 ②フライパンに油を熱して①に焼き目をつけて蓋をして餅が柔らかくなるまで焼く。 ③Aを加えて全体にからめる。お好みで黒こしょうを振りかける。【えのきと大葉の棒餃子】〈材料〉餃子の皮10枚大葉10枚豚ロース薄切り100g えのき1/2パック塩こしょう少々 A（タレ）醤油大さじ2 お酢大さじ1 コチュジャン小さじ1 いりごま適量〈作り方〉 ①餃子の皮に大葉、えのき、豚肉を適量乗せ、塩こしょうをかけて包む。 ②フライパンに油を熱して、①を焼く。焼き目がついたら、水大さじ1を加えて蓋をする。弱火で3分蒸し焼き。 A（タレ）と一緒にどうぞ！【明太チーズ豆腐】〈材料〉絹豆腐150g スライスチーズ1枚明太子30g ごま油適量黒こしょう適量〈作り方〉 ①水気をよく切った豆腐にチーズを乗せて、電子レンジ（600W）で1分30秒加熱する。 ②明太子を乗せて、ごま油と黒こしょうをかける。【春雨サラダ】〈材料〉春雨（乾燥）40g きゅうり1/2本カニカマ40g ハム2枚 A マヨネーズ大さじ3〜4 醤油小さじ1/2 砂糖小さじ1 お酢小さじ1 すりごま適量〈作り方〉 ①春雨は表記通りに茹でる。各食材は食べやすい大きさに切る。 ②ボウルに①とAを混ぜる。【長芋の鉄板焼き】〈材料〉長芋200g 卵1個（盛り付け用に黄身と白味に分ける）めんつゆ（2倍濃縮）大さじ2 ごま油小さじ1 きざみのり適量小ネギ（小口切り）適量〈作り方〉 ①長芋は擦る。ボールに①、卵の白身、めんつゆを入れ混ぜる。 ②フライパンにごま油を熱して①を入れる。 ③表面がふつふつしてくるまで熱したら、海苔、ネギ、卵黄を乗せる。

Recipe by ゆん◎家族と食べる幸せごはん: Pub-Style Flavor! Easy Cucumber Recipe

🇯🇵📈Growing

Pub-Style Flavor! Easy Cucumber Recipe

ゆん◎家族と食べる幸せごはん

#Japanese #Other

Recipe by 料理のおじさん　リュウジ: Supreme Ara Jiru (Salmon Head Soup)

🇯🇵📈Growing

Supreme Ara Jiru (Salmon Head Soup)

料理のおじさん　リュウジ

#Japanese #Quick / make-ahead

Recipe by つーくんの料理日記: Delicious Chinese Salad

Delicious Chinese Salad

つーくんの料理日記

▶ 31♥ 0

#Chinese #Quick / make-ahead

Recipe by Videoviral: Easy Citrus Orange Chicken Breasts! 🍊🍗 So Juicy & Flavorful!#shorts

Easy Citrus Orange Chicken Breasts! 🍊🍗 So Juicy & Flavorful!#shorts

Videoviral

▶ 294K♥ 2.4K

#Western / Italian / French #Quick / make-ahead

Recipe by Capuchino7899: Crispy Rice Cake - Perfect Way to Use Leftover Rice

Crispy Rice Cake - Perfect Way to Use Leftover Rice

Capuchino7899

▶ 483K♥ 16.9K

#Korean #Quick / make-ahead

Recipe by 真空さん　多忙を極める人の月1戦略的絶品飯 : Crispy Stuffed Shrimp Fritter with Melting Cheese

Crispy Stuffed Shrimp Fritter with Melting Cheese

真空さん　多忙を極める人の月1戦略的絶品飯

▶ 4.3K♥ 43

#Western / Italian / French #Sweets / Bakery

Recipe by うみ⌇忙しいママでも楽する暮らし: 3 Crispy Chocolate Sweets Made from Leftover Spring Roll Wrappers

3 Crispy Chocolate Sweets Made from Leftover Spring Roll Wrappers

うみ⌇忙しいママでも楽する暮らし

▶ 21.1K♥ 303

#Sweets / Bakery #Quick / make-ahead

Recipe by 엄마의레시피노트: Golden Recipe Gochujang Anchovy Stir-fry

Golden Recipe Gochujang Anchovy Stir-fry

엄마의레시피노트

▶ 20.7K♥ 280

#Japanese #Quick / make-ahead

Recipe by 兩岸美食: Braised Fish in Brown Sauce (Jiachang Hong Shao Yu) - Crispy Outside, Tender Inside

Braised Fish in Brown Sauce (Jiachang Hong Shao Yu) - Crispy Outside, Tender Inside

兩岸美食

▶ 1.3K♥ 17

#Chinese #Sauces

Recipe by Jo Jo Hsieh: 李子不醃、不釀酒了！分享一款超簡單做法，卻能有2種不同吃法|This super simple recipe that offers two different ways to enjoy them.

李子不醃、不釀酒了！分享一款超簡單做法，卻能有2種不同吃法|This super simple recipe that offers two different ways to enjoy them.

Jo Jo Hsieh

▶ 115K♥ 1.4K

#Ethnic / Asian #Sweets / Bakery

Recipe by hirokohのおだいどこ: Easy Appetizer: Tender Chicken Liver with Sous Vide Cooking

Easy Appetizer: Tender Chicken Liver with Sous Vide Cooking

hirokohのおだいどこ

▶ 54

#Japanese #Bar snacks

Recipe by lacey_petersen: 🍋Creamy Lemon Chicken Orzo🍋 Tried this recipe from @bri #quickrecipes #easydinner #chickenrecipe

🍋Creamy Lemon Chicken Orzo🍋 Tried this recipe from @bri #quickrecipes #easydinner #chickenrecipe

lacey_petersen

▶ 18.5K♥ 937

#Western / Italian / French #Quick / make-ahead

Recipe by janet l. 𖦁 ݁₊ .: tiktok: xjanetlopez🌸 #baking #aesthetic #mexican #recetas #viral #fyp

tiktok: xjanetlopez🌸 #baking #aesthetic #mexican #recetas #viral #fyp

janet l. 𖦁 ݁₊ .

▶ 25.3K♥ 573

#Sweets / Bakery #Show-stopping

Recipe by ただの晩酌: Low-Temperature Cooked Chicken Liver Sashimi - Perfect with Sake

Low-Temperature Cooked Chicken Liver Sashimi - Perfect with Sake

ただの晩酌

▶ 34.3K♥ 197

#Japanese #Bar snacks

Recipe by 트렌드 24시: Ultra-Simple Honey-Sweet Glazed Pork Neck - Juicy Grilled Pork

Ultra-Simple Honey-Sweet Glazed Pork Neck - Juicy Grilled Pork

트렌드 24시

▶ 80.3K♥ 1.4K

#Korean #Quick / make-ahead

Recipe by 바쁜 아내의 집밥: 배달보다 빨라요! 초간단 10분 버섯솥밥

배달보다 빨라요! 초간단 10분 버섯솥밥

바쁜 아내의 집밥

▶ 29.7K♥ 279

#Korean #Quick / make-ahead

Recipe by マリス | お米食べて痩せるごはん: Ginger Pork Rice Paper Crepe #DietRecipe

Ginger Pork Rice Paper Crepe #DietRecipe

マリス | お米食べて痩せるごはん

▶ 1.8K♥ 24

#Japanese #Quick / make-ahead

Recipe by DEEPCHAND LODHI: Dahi Ki Sabzi with Lachha Paratha - Family Favorite Twist Using Yogurt

Dahi Ki Sabzi with Lachha Paratha - Family Favorite Twist Using Yogurt

DEEPCHAND LODHI

▶ 2.4M♥ 69.9K

#Ethnic / Asian #Quick / make-ahead

chilesandsmoke

#Western / Italian / French #Quick / make-ahead

Other regions

📈Growing

If you’ve never heard of char kway teow before pls stop what you’re doing and make it right now. It’s one of my fave noodle dishes and reminds me so much of Malaysia !! I’ve tested this recipe so many times cause I want it to be perfect so here you go my queens and kings, enjoy xx Also yes this recipe doesn’t include cockles and prawns like traditional CKT but the fish sauce and sambal are great substitutes for that flavour 😘 Note: you can still get wok hei at home, just don’t be afraid to turn up the heat at home and open your windows so your fire alarm doesn’t set off! If you’re cooking for 4 people I would cook the dish in 2 batches if you don’t have a big wok, otherwise the noodles may turn soggy Serves 2  For the noodles: 2 large garlic cloves 2 links of chinese sausage 5 fried tofu puffs 400g fresh flat rice noodles (make sure they’re properly loosened) 100g beansprouts  1 1/2 tbsp pork lard 2-3 tbsp sambal @mamayuoil (depending on how spicy your sambal is) Small bunch of chives 2 eggs 1 lime For the sauce: 2 tbsp light soy sauce 1 1/2 tbsp dark soy sauce 2 tbsp oyster sauce 2 tbsp fish sauce 1 tsp sugar 1 tsp white pepper 1 1/2 tsp curry powder (Baba’s brand always!) Veg oil Mince your garlic, slice your chinese sausage and chop your tofu puffs in half. Wash your beansprouts. Place your noodles in a heatproof bowl in the microwave for a minute, then carefully separate the noodles and mix with 2 tbsps of oil.  Start by seasoning your wok, swirl your wok with 5 tbsps of veg oil on high heat then remove and ddd the lard and garlic. Fry for 30 seconds then add your chinese sausage and stir fry for 30 seconds (if the heat is too high you can turn down to medium-high).   Add the noodles and toss a few times, pour in the sauce prepped earlier, then fold your noodles. Add the chives, beansprouts and sambal, fold a few times. Add your cut chives and give your noodles a few more tosses.   Push everything to the side and add the eggs, let them slightly set then mix well. Serve with a squeeze of lime juice and enjoy! #charkwayteow #malaysianfood

Xien

🇯🇵

📈Growing

簡単おつまみ5品作ってみました✨ うまいやつを集めたぴーきち商店オープンしました！（オンラインショップです！）プロフィールリンクからショップを覗いてみてね🥰✨ おつかれえーるも発売中🍻 ※毎月1〜7日に販売中です！【チーズもちベーコン】〈材料〉切り餅2個ハーフベーコン４枚スライスチーズ２枚黒こしょう適量 A バター10g 醤油大さじ1 砂糖小さじ1 〈作り方〉 ①切り餅とスライスチーズは半分に切る。ベーコンにチーズと切り餅を乗せて巻く。 ②フライパンに油を熱して①に焼き目をつけて蓋をして餅が柔らかくなるまで焼く。 ③Aを加えて全体にからめる。お好みで黒こしょうを振りかける。【えのきと大葉の棒餃子】〈材料〉餃子の皮10枚大葉10枚豚ロース薄切り100g えのき1/2パック塩こしょう少々 A（タレ）醤油大さじ2 お酢大さじ1 コチュジャン小さじ1 いりごま適量〈作り方〉 ①餃子の皮に大葉、えのき、豚肉を適量乗せ、塩こしょうをかけて包む。 ②フライパンに油を熱して、①を焼く。焼き目がついたら、水大さじ1を加えて蓋をする。弱火で3分蒸し焼き。 A（タレ）と一緒にどうぞ！【明太チーズ豆腐】〈材料〉絹豆腐150g スライスチーズ1枚明太子30g ごま油適量黒こしょう適量〈作り方〉 ①水気をよく切った豆腐にチーズを乗せて、電子レンジ（600W）で1分30秒加熱する。 ②明太子を乗せて、ごま油と黒こしょうをかける。【春雨サラダ】〈材料〉春雨（乾燥）40g きゅうり1/2本カニカマ40g ハム2枚 A マヨネーズ大さじ3〜4 醤油小さじ1/2 砂糖小さじ1 お酢小さじ1 すりごま適量〈作り方〉 ①春雨は表記通りに茹でる。各食材は食べやすい大きさに切る。 ②ボウルに①とAを混ぜる。【長芋の鉄板焼き】〈材料〉長芋200g 卵1個（盛り付け用に黄身と白味に分ける）めんつゆ（2倍濃縮）大さじ2 ごま油小さじ1 きざみのり適量小ネギ（小口切り）適量〈作り方〉 ①長芋は擦る。ボールに①、卵の白身、めんつゆを入れ混ぜる。 ②フライパンにごま油を熱して①を入れる。 ③表面がふつふつしてくるまで熱したら、海苔、ネギ、卵黄を乗せる。

ぴーきち/仕事終わりの夜ごはん

#Japanese #Other