Trending Sweets / Bakery Recipes | trending-recipes.com

trending-recipes.com

About 日本語

All 🇯🇵Japan 🇰🇷Korea Greater China Western Other regions

Sort:Trending Popular Newest

Period:This week 1 month 3 months

About Legal Notice (Tokushoho)Terms of Service Privacy Policy Contact Subscribe via RSS

This site uses official embeds from each platform. All content rights belong to the original creators.

© 2026 trending-recipes.com

Trending: Sweets / Bakery

Recipe by Phidalia Tangliang: Kumno Ban shet cake Birthday Ha ing khlem Oven || Easy Homemade Cake Recipe ||

Kumno Ban shet cake Birthday Ha ing khlem Oven || Easy Homemade Cake Recipe ||

Phidalia Tangliang

▶ 34.6K♥ 742

#Sweets / Bakery #Quick / make-ahead

Recipe by ゆみママ👩‍🦰子ども6人ママの食堂: Cheese Potato Mochi

Cheese Potato Mochi

ゆみママ👩‍🦰子ども6人ママの食堂

▶ 25.7K♥ 181

#Sweets / Bakery #Japanese

Recipe by 【痩せうまスイーツ】: Fruit Jelly in a Container

Fruit Jelly in a Container

【痩せうまスイーツ】

▶ 7.8K♥ 125

#Sweets / Bakery #Quick / make-ahead

Recipe by 웃기곰: Melt-in-Your-Mouth Cake (Ready in 1 Second)

Melt-in-Your-Mouth Cake (Ready in 1 Second)

웃기곰

▶ 26.8K♥ 459

#Sweets / Bakery #Show-stopping

Recipe by emi / HOMEmadeSWEETs: Homemade Vanilla Ice Cream Without Heavy Cream: Simple 4-Ingredient Recipe

Homemade Vanilla Ice Cream Without Heavy Cream: Simple 4-Ingredient Recipe

emi / HOMEmadeSWEETs

▶ 27.4K♥ 560

#Sweets / Bakery #Quick / make-ahead

Recipe by syun cooking: Red Shiso Juice - 3 Ingredients, Just 5 Minutes of Simmering

Red Shiso Juice - 3 Ingredients, Just 5 Minutes of Simmering

syun cooking

▶ 177K♥ 2.5K

#Sweets / Bakery #Quick / make-ahead

Recipe by 料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchen: クッキー＆クリームアイス｜混ぜて冷やすだけで超簡単！ヨーグルトでさっぱりヘルシーなお手軽手作りアイスクリームレシピ【アイスレシピ・デザート・スイーツ・おやつ】【料理研究家ゆかり】

クッキー＆クリームアイス｜混ぜて冷やすだけで超簡単！ヨーグルトでさっぱりヘルシーなお手軽手作りアイスクリームレシピ【アイスレシピ・デザート・スイーツ・おやつ】【料理研究家ゆかり】

料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchen

▶ 38.5K♥ 911

#Sweets / Bakery #Quick / make-ahead

Recipe by Allie Petersen: HOT HONEY CRISPY TOFU 🍯 #recipe #easyrecipe #veganrecipes #quickrecipes #plantbased #healthyrecipe

HOT HONEY CRISPY TOFU 🍯 #recipe #easyrecipe #veganrecipes #quickrecipes #plantbased #healthyrecipe

Allie Petersen

▶ 36.9K♥ 951

#Sweets / Bakery #Ethnic / Asian

Recipe by 홈초이 HomeChoi: Studio Ghibli's Ponyo-Inspired Honey Milk Drink Recreation

Studio Ghibli's Ponyo-Inspired Honey Milk Drink Recreation

홈초이 HomeChoi

▶ 46.4K♥ 357

#Sweets / Bakery #Show-stopping

Recipe by つちこ⌇米粉とｸﾞﾙﾃﾝﾌﾘｰおやつ🌾: Silky Vanilla Ice Cream

Silky Vanilla Ice Cream

つちこ⌇米粉とｸﾞﾙﾃﾝﾌﾘｰおやつ🌾

▶ 189K♥ 2.3K

#Sweets / Bakery #Show-stopping

Recipe by ともカフェ　もか🙈💓: Pie Dough Shaping: Quick Method vs. Traditional Technique

Pie Dough Shaping: Quick Method vs. Traditional Technique

ともカフェ　もか🙈💓

▶ 288K♥ 5.9K

#Sweets / Bakery #Quick / make-ahead

Recipe by みく | 時短でラクちんごはん🍚: No-Bake Chocolate Yogurt Cake - Just Mix and Chill

No-Bake Chocolate Yogurt Cake - Just Mix and Chill

みく | 時短でラクちんごはん🍚

▶ 19.4K♥ 335

#Sweets / Bakery #Quick / make-ahead

Recipe by Amaury Guichon: Star Anise! ✨ Capturing the holidays spirit in one dessert! #amauryguichon #chocolate

Western📈Growing

Star Anise! ✨ Capturing the holidays spirit in one dessert! #amauryguichon #chocolate

Amaury Guichon

#Sweets / Bakery #Show-stopping

Recipe by Matt Adlard: Pistachio burnt basque cheesecake will be your new favourite flavour! Get the full recipe on my website, link in my bio #cheesecake #pistachio #baking

Western📈Growing

Pistachio burnt basque cheesecake will be your new favourite flavour! Get the full recipe on my website, link in my bio #cheesecake #pistachio #baking

Matt Adlard

#Sweets / Bakery #Show-stopping

Recipe by bakedbyguy: The Best Burnt Basque Cheesecake Recipe - one bowl, no mixer and super easy Ingredients: * 700g cream cheese * 220g caster sugar * 4 large eggs * 300g double cream * 1 tsp vanilla extract * 40g plain flour * 1/4 tsp salt Method: 1. Preheat and Prepare: 2. Preheat your oven to 200°C (fan). Grease an 8-inch round tin with butter and line it with baking parchment 3. In a large bowl, whisk the cream cheese, caster sugar, eggs, double cream, vanilla extract, plain flour, and salt whisking between each addition. 4. Pour the batter into the prepared tin. Bake for 50 minutes 5. Allow the cheesecake to cool completely in the tin. Once cooled, transfer it to the fridge to chill for at least 2 hours before serving. #BurntBasqueCheesecake #LazyBaking #easybakes #FYP #foryou #cheesecake #viral #bestdessert #easyrecipe #quick #comfortfood #dinnerparty #OneBowlWonder #EasyBakes #Foodie #BakingTok #CheesecakeLove #NoMixerNeeded #RusticDessert #FoolproofBaking #DessertGoals #HomeBaking #BakingMadeEasy

Recipe by Eating Bird Food: I saw this high protein cottage cheese ice cream from @lainiecooks_ and knew I had to try it! 💪🍨 I know, I know... the idea of cottage cream ice cream sounds a little cray, but you have trust me on this one! It’s sooo creamy and definitely worth the hype! 🤌 Here’s how to make it: 2 cups (16 oz) full-fat or low-fat cottage cheese (full fat will be creamier) ¼ cup honey or other sweetener 2 Tablespoons peanut butter 2 Tablespoons chocolate chips 1️⃣ Add your cottage cheese and honey into a high powered blender, immersion blender or food processor. Blend until smooth and creamy. 2️⃣ Stir in peanut butter and chocolate chips. 3️⃣ Pour into a container and freeze for 3-4 hours. You can take it out earlier if you want it the consistency of soft serve. 4️⃣ Top with your favorite toppings and enjoy! #cottagecheeseicecream #cottagecheeserecipes #foodtok #nicecream #highproteintreat #highprotein

Recipe by とっしー: How to Make Old Fashioned Donuts

How to Make Old Fashioned Donuts

とっしー

▶ 176K♥ 3.4K

#Sweets / Bakery #Show-stopping

Recipe by どーなつ子: Silky Smooth Cheese Pudding in the Microwave - Super Easy!

Silky Smooth Cheese Pudding in the Microwave - Super Easy!

どーなつ子

▶ 18.2K♥ 569

#Sweets / Bakery #Quick / make-ahead

Recipe by Aafi Kichen: 5 Best Leftover Snacks Recipes 😍 | Bachi Hui Roti, Chawal Aur Dal Se Banaye Tasty Snacks | #shorts

5 Best Leftover Snacks Recipes 😍 | Bachi Hui Roti, Chawal Aur Dal Se Banaye Tasty Snacks | #shorts

Aafi Kichen

▶ 228K

#Sweets / Bakery #Ethnic / Asian

Recipe by emi / HOMEmadeSWEETs: Rich Matcha Ice Cream Made in the Microwave

Rich Matcha Ice Cream Made in the Microwave

emi / HOMEmadeSWEETs

▶ 39.4K♥ 1.3K

#Sweets / Bakery #Quick / make-ahead

Recipe by エフピコＴＶ: Watermelon Jelly Cup (3-Layer Recipe)

Watermelon Jelly Cup (3-Layer Recipe)

エフピコＴＶ

▶ 532♥ 10

#Sweets / Bakery #Show-stopping

Recipe by Isa Fendi: bakpia simple

bakpia simple

Isa Fendi

▶ 1.1M♥ 11.3K

#Sweets / Bakery #Quick / make-ahead

Recipe by 모먹을래미: 수요일 직장인 도시락 토스트 싸기 #lunchbox #도시락 #도시락레시피 #cooking #food #직장인도시락 #자취요리 #도시락용품 #샌드위치레시피 #토스트레시피

수요일 직장인 도시락 토스트 싸기 #lunchbox #도시락 #도시락레시피 #cooking #food #직장인도시락 #자취요리 #도시락용품 #샌드위치레시피 #토스트레시피

모먹을래미

▶ 16.4K♥ 102

#Sweets / Bakery #Western / Italian / French

Recipe by 온꾸리마더: Crispy Anchovy Brittle with Nuts

Crispy Anchovy Brittle with Nuts

온꾸리마더

▶ 180K♥ 906

#Sweets / Bakery #Quick / make-ahead

Western

📈Growing

The Best Burnt Basque Cheesecake Recipe - one bowl, no mixer and super easy Ingredients: * 700g cream cheese * 220g caster sugar * 4 large eggs * 300g double cream * 1 tsp vanilla extract * 40g plain flour * 1/4 tsp salt Method: 1. Preheat and Prepare: 2. Preheat your oven to 200°C (fan). Grease an 8-inch round tin with butter and line it with baking parchment 3. In a large bowl, whisk the cream cheese, caster sugar, eggs, double cream, vanilla extract, plain flour, and salt whisking between each addition. 4. Pour the batter into the prepared tin. Bake for 50 minutes 5. Allow the cheesecake to cool completely in the tin. Once cooled, transfer it to the fridge to chill for at least 2 hours before serving. #BurntBasqueCheesecake #LazyBaking #easybakes #FYP #foryou #cheesecake #viral #bestdessert #easyrecipe #quick #comfortfood #dinnerparty #OneBowlWonder #EasyBakes #Foodie #BakingTok #CheesecakeLove #NoMixerNeeded #RusticDessert #FoolproofBaking #DessertGoals #HomeBaking #BakingMadeEasy

bakedbyguy

#Sweets / Bakery #Quick / make-ahead

Western

📈Growing

I saw this high protein cottage cheese ice cream from @lainiecooks_ and knew I had to try it! 💪🍨 I know, I know... the idea of cottage cream ice cream sounds a little cray, but you have trust me on this one! It’s sooo creamy and definitely worth the hype! 🤌 Here’s how to make it: 2 cups (16 oz) full-fat or low-fat cottage cheese (full fat will be creamier) ¼ cup honey or other sweetener 2 Tablespoons peanut butter 2 Tablespoons chocolate chips 1️⃣ Add your cottage cheese and honey into a high powered blender, immersion blender or food processor. Blend until smooth and creamy. 2️⃣ Stir in peanut butter and chocolate chips. 3️⃣ Pour into a container and freeze for 3-4 hours. You can take it out earlier if you want it the consistency of soft serve. 4️⃣ Top with your favorite toppings and enjoy! #cottagecheeseicecream #cottagecheeserecipes #foodtok #nicecream #highproteintreat #highprotein

Eating Bird Food

#Sweets / Bakery #Quick / make-ahead