Japanese Tofu With Egg Recipe 简单食谱【鸡蛋日本豆腐】 #健康美食 Healthy Delicious Home Cooked Food 家常菜 Vegetarian
Other regionsPosted: Nov 6, 2026Stats updated
Views191Likes4Comments1
Share
Why it's trending
Shows only measured growth and past history (no predicted figures).
- 24 hours
- +9%
- 7 days
- +213%
- 30 days
- +213%
View count history
Editor's note
A quick homestyle dish of Japanese tofu and eggs ready in minutes. The balance of seasonings—soy sauce, teriyaki, and tomato sauce—is the key element; simple heat and sauce-binding make it work. Practical everyday rotation.
Key ingredients
Post caption
今天教大家做一道超级简单又好吃的鸡蛋日本豆腐! 食材简单,几分钟就能做出一道 的家常美食。欢迎回到 Be MyBest 频道。做得简单,吃得开心~ 调味料 • 1 汤匙生抽 • 1 汤匙照烧酱 / 耗油 • 1 汤匙番茄酱 • 1 汤匙玉米淀粉 • 半小碗清水 Today, let's make a super simple and delicious Japanese tofu with eggs! With just a few simple ingredients, you can prepare this delicious homemade dish in just a few minutes. Welcome back to the Be MyBest channel! Do it, Have Fun~ Seasonings • 1 Tablespoon Light Soy Sauce • 1 Tablespoon Teriyaki / Oyster Sauce • 1 Tablespoon Tomato Sauce • 1 Tablespoon Corn Flour • 1/2 cup water Website : https://my3designstudio.com/mybest/ IG : https://www.instagram.com/mybest.jessica FB : https://www.facebook.com/mybest.jessica Music from Aakash Gandhi - https://youtu.be/6uw2QS7l7_4?si=qYb4e-4FuJe5fhqu
Tags
Related posts
JapanGrowing+22%/24h
Korea
Korea
Japan真空さん 多忙を極める人の月1戦略的絶品飯
Easy Morning Nutrition Boost: Umami-Packed Onigiri with Salmon and Seaweed
Views356KLikes2K
Japan
Japanさゆり 週8晩酌おつまみ研究家
3-Minute Snack "Horse Mackerel with Mitsuba" in Chicken Stock Sesame Oil Dressing
Views1.3KLikes6
Korea
Korea영건쿡 l 설탕 없는 집밥 연구소
1,000-Won Oyster Mushrooms Better Than Medicine: Fermented Radish Greens & Mushroom Salad
Views577KLikes8.7K