요즘 삼각김밥은 틀없이 이렇게 만든대요 #레시피

Translated by AI

🍙 You no longer need to buy triangle kimbap from convenience stores! Make it easily at home with ingredients you have on hand, and complete up to four at a time. With savory tuna kimchi mayo, egg roll and lettuce inside, the filling is hearty and delicious. 🧺 Ingredients Rice, tuna (drained), kimchi, 2 tbsp mayonnaise, egg, lettuce, seaweed, salt, sesame oil, sesame seeds 👩‍🍳 Instructions ① Drain the tuna, chop the kimchi finely and mix with mayonnaise. Cook the egg into a rolled omelette and season the rice with salt, sesame oil and sesame seeds. ② Line a bowl with plastic wrap and layer rice, egg roll, tuna kimchi mayo, lettuce, and rice in order. ③ Remove with the plastic wrap, press firmly to shape, and cut diagonally to make four triangles. ④ Cut the seaweed to size and wrap it around—homemade triangle kimbap is ready! ✨ Tips When cutting, keep the plastic wrap on to prevent the shape from falling apart. Cut the seaweed to fit the size of the triangle kimbap and wrap it around. #kimbap #trianglekimbap #tunakimchikimbap #tunakimchmayo #tunamayo #easycooking #homerecipe #lunchboxmenu #conveniencestorekimbap #momskitchen #shortsrecipe #kimbap 🛍️ Check out the products featured in the video at the Coupang link below. [Paste Coupang link] This post is part of the Coupang Partners program, and we receive a certain commission accordingly. https://link.coupang.com/a/iqw9UFWo9s