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Bibim Mandu - Sweet and Spicy Dumpling Mix

Original title: ์ƒˆ์ฝค๋‹ฌ์ฝค ์ž…๋ง› ๋‹น๊ธฐ๋Š” #๋น„๋น”๋งŒ๋‘

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๐Ÿ‡ฐ๐Ÿ‡ท KoreaPosted: Jul 19, 2026

โ–ถ 378Kโ™ฅ 3.3K๐Ÿ’ฌ 32

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View count (last 34 days): 153K โ†’ 378K

Editor's note

Bibim mandu (Korean spicy-sour dumpling mix) is trending in Korea as a simple way to use leftover fridge vegetables. The contrasting textures and sweet-sour-spicy flavors appeal to customers looking for a palate cleanser after eating out. The straightforward assembly method (pan-fried dumplings + vegetable-sauce mixture) makes it easy to adapt for home cooking and vegetable stock management.

Key ingredients

Original caption

์™ธ์‹ํ•œ ๋‹ค์Œ๋‚ ์—๋Š” ์ƒˆ์ฝคํ•œ๊ฒŒ ๋•ก๊ธฐ์ง€์•Š์•„์š”? ๊ทธ๋Ÿด๋•Œ ๋น„๋น”๋งŒ๋‘ ๋จน๊ธฐ ์ข‹์•„์š”๐Ÿค ์•„์‚ญํ•œ ์•ผ์ฑ„์— ์ƒˆ์ฝค๋‹ฌ์ฝคํ•œ ์–‘๋…๊นŒ์ง€ ๋„ˆ๋ฌด ์ž˜ ์–ด์šธ๋ ค์„œ ํ•œ์ž… ๋จน์ž๋งˆ์ž ๋งฅ์ฃผ ์ƒ๊ฐ๋‚˜๋”๋ผ๊ณ ์š”๐Ÿบ ๋ƒ‰์žฅ๊ณ ์— ๋‚จ์€ ์•ผ์ฑ„ ์žˆ์œผ๋ฉด ๊ผญ ํ•œ๋ฒˆ ๋งŒ๋“ค์–ด๋ณด์„ธ์š”! ๐Ÿ’›๋น„๋น”๋งŒ๋‘ ๋ ˆ์‹œํ”ผ๐Ÿ’› 1๏ธโƒฃ ์–‘๋ฐฐ์ถ” 1/4, ๋‹น๊ทผ 1/3, ๊นป์žŽ 10์žฅ ์–‡๊ฒŒ ์ฑ„ ์ฐ์–ด์ฃผ์„ธ์š” 2๏ธโƒฃ ์ฐ์–ด๋‘” ์•ผ์ฑ„์— ๊ฐ„์žฅ 2T, ๊ณ ์ถง๊ฐ€๋ฃจ 2T, ๊ณ ์ถ”์žฅ 2T, ์‹์ดˆ 3T, ์„คํƒ• 1T, ๋‹ค์ง„๋งˆ๋Š˜ 1T, ์ฐธ๊ธฐ๋ฆ„ 2T ๋„ฃ๊ณ  ์ž˜ ์„ž์–ด์ฃผ์„ธ์š” 3๏ธโƒฃ ๋งŒ๋‘๋Š” ๋…ธ๋ฆ‡ํ•˜๊ฒŒ ๊ตฌ์›Œ์ฃผ๊ณ  4๏ธโƒฃ ๋งŒ๋‘์— ์•ผ์ฑ„ ๋“ฌ๋ฟ ์‹ธ์„œ ๋ง›์žˆ๊ฒŒ ๋จน์œผ๋ฉด ๋! ์˜ค๋Š˜๋„ ๋ง›์žˆ๋Š” ํ•˜๋ฃจ๐Ÿค #๋น„๋น”๋งŒ๋‘ #์ง‘๋ฐฅ #์ž์ทจ์š”๋ฆฌ #๋ƒ‰ํ„ธ์š”๋ฆฌ #ํ™ˆ์ฟก๋ ˆ์‹œํ”ผ

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