Crispy Cheese-Winged Tofu Steak

Translated by AI

Crispy Cheese-Winged Tofu Steak - You Won't Stop Eating It! A crispy tofu steak with "wings" made by spreading cheese around firm tofu and grilling it. Just 4 ingredients: firm tofu, pizza cheese, sesame oil, and soy sauce. The trick is to leave it alone after spreading the cheese. When the edges turn brown, the crispy wings will come off easily. ▼Ingredients (Serves 1-2) ・Firm tofu 1 block (about 300g) ・Pizza cheese 40g ・Sesame oil 2 tsp ・Soy sauce 2 tsp ・Black pepper to taste ▼Equipment ・Skillet (about 20cm) ・Single burner (campfire is fine too) ・Paper towels ・Small knife and cutting board ・Spatula ・Heat-resistant gloves ▼Instructions 1. Wrap firm tofu in paper towels and let sit for about 10 minutes to remove moisture. Cut into 4 pieces (about 2cm thick) 2. Heat sesame oil in the skillet over medium heat, arrange tofu, and cook each side for about 3 minutes until golden brown 3. Flip the tofu and spread pizza cheese around it and in the gaps. Cook on medium-low heat for about 3 minutes without touching (the cheese edges turning brown is your cue) 4. Turn off heat, drizzle soy sauce over the tofu, and scoop it up with the spatula along with the cheese. Sprinkle black pepper to taste ※Cooking times vary depending on heat level and skillet thickness. Keep an eye on the cheese color ※The skillet and handle get very hot. Use heat-resistant gloves Men-chan and Kuroko's daily campsite life and other budget camping meals are featured on our blog. Come meet Men-chan too 👇 https://menchan-camp-book.com ※This video uses AI-generated images. Camp Meal AI Lab | Drawn by AI. Made in reality. #CampMeals #TofuSteak #Skillet #BudgetRecipe #Cheese