Shows only measured growth and past history (no predicted figures).
24 hours
+23%
7 days
+69%
30 days
+69%
View count history
View count (last 17 days): 56.8K → 96.1K
Editor's note
Fermentation combined with delicate crumb structure makes this noteworthy. The brown sugar flavor and steamed cake's moisture retention suggest applications for bakery workflow and mise en place efficiency.
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Japan