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Crispy Zucchini Fritters - Sung Si-kyung's Recipe

Original title: ๋ฐ”์‚ญํ•จ์„ ๋๋‚ด์ฃผ๋Š” ์„ฑ์‹œ๊ฒฝ์˜ ์• ํ˜ธ๋ฐ• ํŠ€๊น€๋ ˆ์‹œํ”ผ ์†๋‹˜ ์ ‘๋Œ€์šฉ์œผ๋กœ๋„ ์ˆ ์•ˆ์ฃผ๋กœ๋„ ๊ฐ„์‹์œผ๋กœ๋„ ์•„์ฃผ ์ข‹์•„์š”. #์„ฑ์‹œ๊ฒฝ๋ ˆ์‹œํ”ผ #์†๋‹˜์ดˆ๋Œ€์š”๋ฆฌ #์ˆ ์•ˆ์ฃผ #๊ฐ„์‹ #์ง‘๋ฐฅ #์ž์ทจ์š”๋ฆฌ #์—ฐ์˜ˆ์ธ๋ ˆ์‹œํ”ผ

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๐Ÿ‡ฐ๐Ÿ‡ท KoreaPosted: Oct 7, 2026

โ–ถ 5.8Kโ™ฅ 32๐Ÿ’ฌ 0

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Editor's note

A celebrity-endorsed crispy zucchini recipe gaining traction in Korea for its versatility as a side dish, appetizer, and snack. The technique for achieving a crispy, shattered texture is applicable to both restaurant dishes and home meal prep.

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