Quick 3-Ingredient Seasoning Sauce Tofu and Pork
Original title: 調味料3つで時短!
まみ(mami) ラクうまごはんView on platform ↗
🇯🇵 JapanPosted: Jun 29, 2026
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Editor's note
Quick stir-fry with layered flavors from just three key seasonings—gochujang, yakiniku sauce, and miso. The simplicity and 5-minute cooking time make it highly reproducible for home cooks while maintaining professional taste complexity.
Key ingredients
Original caption
((材料)) ・絹豆腐...450g ・豚ひき肉...150g ・ネギ...1/2本 ・コチュジャン...小さじ1 ・●水...130ml ・●焼肉のタレ...大さじ2.5 ・●味噌...大さじ1/2 ・水溶き片栗粉...大さじ1/水大さじ2 ((作り方)) ① ごま油をひいて豚ひき肉を軽く炒める ②ネギとコチュジャンを入れて軽く炒める ③豆腐を入れて適当に切ったら●を入れて5分煮る ④水溶き片栗粉を回しかけてとろみがついたら完成
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