Easy Paella with Bell Peppers and Lemon on a Hot Plate - Perfect for Parties!
Original title: なぜ早くやらなかった…?!赤・黄パプリカとレモンで映え確定&ビールが止まらん絶品パエリア🍻
JapanPosted: Sep 11, 2026
Views1.3KLikes8Comments1
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Editor's note
The recipe simplifies traditional paella by skipping saffron and using a hot plate with curry powder for quick, vibrant color—appealing to home cooks seeking an impressive presentation. The visual appeal of yellow rice with red/yellow peppers and lemon garnish, combined with party-ready convenience, is driving buzz among entertaining-focused audiences.
Key ingredients
Original caption
サフランいらずで超手軽!ホットプレートを使ってカレー粉で鮮やかに色付けし、鶏もも肉600gの濃厚なうま味をたっぷり吸わせたお米にパプリカとレモンを添えた、週末やパーティーにぴったりな「王道チキンパエリア」の簡単レシピをご紹介します✨
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