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Stir-fried Anchovies with Kimchi

Original title: #잔멸치볶을때 #김치 #건강 #음식 #맛집 #제철음식 #집밥

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KoreaPosted: Oct 29, 2026Stats updated

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Editor's note

A classic Korean home-cooked side dish combining salty stir-fried anchovies with kimchi—straightforward, quick to prepare, and a reliable rice accompaniment that resonates for everyday cooking.

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