Soft & Chewy Baguette Sandwich Made in a Bamboo Steamer – Easy Morning Breakfast
Original title: 【朝が楽しみになるせいろ朝食】固いバゲットをせいろで蒸したら、ふわむちサンドになりました🥪✨ #せいろ #朝ごはん #shorts
JapanPosted: Nov 4, 2026Stats updated
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Editor's note
Steaming hard baguette in a bamboo steamer to achieve fluffy texture is the appealing twist. The efficiency of preparing coffee while steaming for 10 minutes, combined with visually appealing plate composition using steamed vegetables and soft-boiled egg, offers practical inspiration for morning service setup.
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Translated by AI
Does French bread make anyone else's mouth hurt...? 😭 I love hard bread, but the hard crust is painful... When I steamed bread in a "seiro" (bamboo steamer), it turned into "fluffy and chewy"! A plate I bought for a pot to use in winter fits a fried egg perfectly like Cinderella 🍳 While steaming for 10 minutes, I can brew coffee in a Moka pot ☕️ Please try it for your next breakfast! 🍳Today's menu ・Seiro-steamed baguette sandwich (ham & cheese × honey black pepper) ・Soft-boiled fried egg ・Steamed leftover vegetables #seiro #seiroresipe #breakfast #mindful living #kitchen life #Vlog #shortvideo
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フランスパンで口の中切れるの、私だけでしょうか…?😭 ハードパンが大好きだけど、 皮が固くて痛いのが悩み... パンを「せいろ」で蒸したら 「ふわふわむっちり」に変身しました! 冬用に買ったお鍋用のお皿が、 目玉焼きにシンデレラフィット🍳 蒸している10分間に マキネッタでコーヒーを淹れられます☕️ いつかの朝ごはんに、ぜひ試してみてくださいね。 🍳本日のメニュー ・せいろ蒸しバゲットサンド(ハムチーズ×はちみつ黒胡椒) ・半熟目玉焼き ・あまり野菜の蒸し野菜 #せいろ #せいろレシピ #朝ごはん #丁寧な暮らし #台所暮らし #Vlog #ショート動画
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