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View count (last 6 days): 1.2K → 1.2K
Editor's note
A viral trend in Chinese cooking: eggs prepared without frying or steaming, elevating humble ingredients into "heavy dishes" (dishes worthy of formal meals). The video demonstrates practical heat control and ingredient prep techniques—wood ear mushroom soaking, liver desalting with milk—that both home cooks and chefs can apply to upgrade everyday dishes.
