Shows only measured growth and past history (no predicted figures).
24 hours
0%
7 days
+1%
30 days
+1%
View count history
View count (last 18 days): 1.2K → 1.3K
Editor's note
A professional chef's campsite pasta using leftover ingredients from a previous video, showcasing waste reduction and the effective use of white wine in an outdoor cooking context. The simple ingredients create depth in a visually appealing aglio e olio-style dish.
This time, it's a bonus episode. I made another dish using the leftover ingredients from the risotto in the previous video.
Peperoncino with tuna's umami, enhanced by the acidity of tomato and white wine.
The aroma of garlic and the spicy kick of red chili peppers stimulate your appetite.
#Campfood #Peperoncino #Tuna
Japan
Japan
Japan
Japan
Japan
Japan
Japan
Japan