SMASHED MASALA PANEER ROTI TACOS RECIPE•😍

SMASHED MASALA PANEER ROTI TACOS RECIPE•😍 Trust me this tastes AMAZING!! Homemade masala paneer smashed onto a leftover roti paired with green chutney and veggies, yummm!🙈 Ingredients used are- For Homemade masala paneer- In boiling milk (milk- 2 litres) Chilli flakes- 2 Tsp Jeera (Cumin)- 2 Tsp Black salt- 1-2 Tsp as required Some fresh coriander Vinegar- 3 Tbsp and 3 Tbsp water. Mix well and add to the milk. You will see milk will instantly start curdling! Transfer into a cloth (we have used malmal ka kapda) and wash the masala paneer with some fresh water. Now, in a bowl, add prepared masala paneer and- Rice flour- 2-3 Tbsp Salt to taste Make balls out of the masala paneer. On a non stick pan- Oil- 1 Tsp Leftover roti Green chutney and we have used onion, cucumber and beetroot. Chaat masala and lemon juice as well! A video directed by Shreya Jain Content strategist- Aman Sureka Videographer- Shubham Kaushik Chef- Vishal Panchal Paneer recipe, masala paneer, masala paneer recipe, paneer tacos, tacos recipe, snack recipe, smashed roti taco, roti recipes, kids recipe, dinner recipe, easy recipe, quick recipe, unique recipe, homemade paneer recipe, indian recipes, spoonsofdilli #paneerrecipes #tacorecipe #masalapaneer #homemadepaneer #spoonsofdilli