The Easiest Way to Make It
Original title: 一番簡単な作り方
🇯🇵 JapanPosted: Aug 3, 2026
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Editor's note
A speedy macaroni gratin combining microwave and toaster preparation. The umami-rich blend of cod roe and dashi-based sauce creates a Japanese-Western fusion that resonates with quick-meal trends. The rice-flour thickening technique is home-cooking focused, yet the streamlined mise-en-place workflow could inform pre-service prep strategies for appetizers or sides.
Key ingredients
Original caption
┈【材料】┈┈ ・●マカロニ...50g(3分茹で) ・●冷凍海老...大6個(150g位) ・●玉ねぎ...1/4個 ・●しめじ...50g ・●3倍濃縮めんつゆ...大さじ1.5 ・●米粉...大さじ3 ・水...100ml ・牛乳...200ml ・明太子...50g ・チーズ...適量 ┈ 作り方┈┈┈┈┈┈┈┈┈┈┈┈ ①●の材料をよく混ぜる ②牛乳と水を加えてよく混ぜる ③ラップはせずに600w5分レンチン →混ぜて5分レンチン (マカロニが柔らかくなるまで2〜3回程繰り返す) ④容器に入れたらチーズをのせてトースターで10分程焼く
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