Tuna Wasabi Pasta—This is Good

Translated by AI

Tuna Wasabi Pasta Introducing tuna wasabi pasta Easy recipe anyone can make! Save it for later📌 □ If you want to eat it, give it a like and save it ✨ □ Feel free to ask questions or inquiries in the comments! □ Let's have fun and cheers with the DAVI can opener! __________ [Ingredients] ・Salad pasta 70g ・Water 150ml ・Salt a pinch ・Canned tuna 1 can ・Shio kombu (salted kelp) ・Bonito flakes 1 ・Noodle soup base (2x concentrate) 1 1/2 tsp ・Wasabi about 2cm ・Mayonnaise 2 tsp [Instructions] ① Cook the salad pasta in olive oil, garlic, salt, and 150ml of water ② Add wasabi, mayonnaise, and noodle soup base to the canned tuna and mix ③ Mix the tuna mixture and pasta together ④ Top with bonito flakes, shio kombu, and shredded seaweed to finish __________ *Beverage cans were not originally designed as cooking utensils. When heated at high temperatures, there is a risk of can deformation and deterioration of the outer coating or inner lining. When trying this, avoid cooking on empty, high heat, and prolonged heating. Be careful that the moisture does not evaporate, and take safety precautions in a well-ventilated area. ═══════════ 【Kitchen Tools】Go with these ・Can opener: DAVI Can Opener ・Cassette stove: snow peak HOME&CAMP Burner Silver GS-600SL ═══════════