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Detailed Recipe: Salt-Cured Fish in Oil and Brine

Original title: 油盐水浸鱼的详细做法 #美味家常菜 #美食教程 #美食分享日常 #美食制作分享

中餐轻松做See comments on the original post (1)

Greater ChinaPosted: Jul 30, 2026Stats updated

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Editor's note

A classic Chinese preservation technique using salt, oil, and brine. Home cooking tutorials are spreading this easy-to-make conserved fish dish. The simple seasoning method could be adapted for restaurant prep work.

Key ingredients

Tags

#Chinese#Sauces

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