Shows only measured growth and past history (no predicted figures).
24 hours
+1%
7 days
+2%
30 days
+2%
View count history
View count (last 9 days): 7.4K โ 7.6K
Editor's note
A simple grandmother's-style zucchini side dish introduced by a famous Korean chef, combining umami from salted shrimp and nutty sesame oil. Quick to prepare and gaining traction as an easy banchan (side dish). The straightforward yet flavorful preparation could work well for restaurants' daily rotating small plates.
