Crispy Pan-Fried Eggplant - Crispy Outside, Tender Inside

Original title: 茄子換個做法，外酥里嫩香煎一下太香了 #茄子，香煎茄子，外酥里嫩，做法，焦香

Greater ChinaPosted: Jul 12, 2026

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📝 Editor's note

A simple eggplant dish that's trending across Chinese-speaking regions for its textural contrast of crispy exterior and tender interior ("wai su li nen"). The technique of achieving this through precise heat control is a practical, quick home-cooking method with potential applications in professional kitchens.

Key ingredients

茄子

Original caption

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