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Spicy Bean Sprout and Fish Cake Namul

Original title: ๋ฐ˜์ฐฌ์—†์„๋•Œ, ๊ณ ๋ฏผ์—†์ด ๋ฐ”๋กœ ์ด๊ฑฐ! ์•„~๋ณด๊ธฐ๋งŒ ํ•ด๋„ ์นจ ๋‚˜์˜ด ์ฃผ์˜! ๋ƒ‰ํ„ธ ์ด๋ ‡๊ฒŒ ํ•˜์„ธ์š”! ์ผ๋ฐ˜ ์žก์ฑ„๋ณด๋‹ค ๊ฐ„๋‹จํ•˜๊ณ  ๋А๋ผํ•˜์ง€ ์•Š์•„ ์ข‹์•„์š”! "๋งค์ฝค~์ฝฉ๋‚˜๋ฌผ์–ด๋ฌต์žก์ฑ„"

๋ณด์ƒ๋ฐ์ด(์—„๋งˆ์†๋ง›,์š”๋ฆฌ๊ณ ์ˆ˜โ˜…) KOREAN K-FOOD TVView on platform โ†—

๐Ÿ‡ฐ๐Ÿ‡ท KoreaPosted: Jul 8, 2026

โ–ถ 651Kโ™ฅ 7.6K๐Ÿ’ฌ 40

Shows only measured growth and past history (no predicted figures).

24 hours
0%
7 days
+1%
30 days
+12%

View count history

View count (last 74 days): 365K โ†’ 651K

Editor's note

Positioned as a "ready-to-refrigerate side dish" recreating Korean home cooking. The appeal emphasizes simplicity and lightness compared to traditional namul, tapping into summer meal prep demand. The seasoning balance may be the key differentiator from other recipes.

Key ingredients

Original caption

#์ฝฉ๋‚˜๋ฌผ์žก์ฑ„๋ ˆ์‹œํ”ผ #์ฝฉ๋‚˜๋ฌผ์–ด๋ฌต์žก์ฑ„๋งŒ๋“ค๊ธฐ #๋ฐ˜์ฐฌ๋งŒ๋“ค๊ธฐ #์—ฌ๋ฆ„๋ฐ˜์ฐฌ #๋งค์ฝคํ•œ #๋ฐ‘๋ฐ˜์ฐฌ๋ ˆ์‹œํ”ผ

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