Chaeyeon's Soondubu Jjigae Recipe

Original title: 차예련 순두부찌개 레시피

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🇰🇷 KoreaPosted: Jul 12, 2026

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Editor's note

This quick 5-minute Soondubu stew is trending among Korean home cooks and dorm students. The recipe uses instant ramen broth as a base, combined with canned tuna and pantry staples to achieve authentic depth—offering insights into cost-effective expedited prep and stock rotation that restaurants and student food services could adapt.

Key ingredients

Original caption

차예련님 순두부찌개 레시피❤️ 1. 물 550ml 끓이기 2. 진라면 스프 1개 + 참치액 한 숟갈 + 굴소스 반 숟갈 3. 다진마늘 한 숟갈 4. 순두부 통째로 투하 5. 쪽파, 청양고추 톡톡 6. 고춧가루 한 숟갈로 칼칼하게 7. 계란 2개 이게 끝이에요! 자취생, 야근한 날, 입맛 없는 날 — 이거 하나면 해결돼요. 재료 비율 까먹기 전에 저장해두세요 📌 #순두부찌개 #자취요리 #5분요리 #집밥 #레시피