Shows only measured growth and past history (no predicted figures).
24 hours
+4%
7 days
+169%
30 days
+169%
View count history
View count (last 25 days): 5.3K → 14.3K
Editor's note
A classic Cantonese summer braised dish featuring the umami depth of dried scallops. The key appeal is simplicity—finished entirely in a skillet—and the layered flavor profile. Applicable to both home preparation efficiency and restaurant soup applications.
