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요리 초보 스테이크 레시피

KoreaPosted: Nov 8, 2026Stats updated

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Editor's note

A beginner-friendly steak recipe from a Korean channel focused on home cooking for singles. Using high heat for a crispy crust and basting with butter elevates a store-bought steak set to restaurant quality—an approachable technique that resonates with novice cooks. The resting and butter-basting workflow is easy to standardize and replicate.

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Translated by AI

Super Simple Steak Recipe at Home What you'll need: Steak set purchased from Coupang + olive oil How to make it 1. Heat a pan with oil until there's a slight smoke coming off it. 2. Cook the steak over high heat until the surface is crispy. 3. Transfer the steak to a plate and let it rest for 5 minutes. 4. Melt butter in the pan and put the steak back in. Over medium heat, baste with the melted butter using a spoon to add flavor. 5. Lightly cook salt-seasoned asparagus in the same pan, and warm the steak sauce as well. 6. Plate and enjoy! #steak #homecooking #selffood #Coupang

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집에서 만드는 초간단 스테이크 레시피 준비물: 쿠팡에서 구입한 스테이크 세트 + 올리브유 만드는 법 1. 팬을 기름과 함께 연기가 살짝 날 정도로 달군 뒤, 2. 스테이크를 센 불에 겉면이 바삭해지도록 굽습니다. 3. 고기를 접시에 옮겨 5분간 레스팅합니다. 4. 팬에 버터를 녹이고 스테이크를 다시 넣습니다. 중약불에서 녹은 버터를 숟가락으로 끼얹어 풍미를 더합니다. 5. 같은 팬에 소금 간한 아스파라거스를 살짝 굽고, 스테이크 소스도 데웁니다. 6. 플래이팅하고 맛있게 먹으면 끝! #스테이크 #자취요리 #자취음식 #쿠팡

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