Traditional Fried Oil Cake - Fluffy, Crispy, and Stays Soft When Cooled, Easy Recipe

Original title: 老式油餅蓬鬆酥脆涼了也不硬做法超簡單 #老式油餅 #家庭菜 #食譜分享 #烹飪 #food #cooking

一道美味View on platform ↗

Greater ChinaPosted: Jul 29, 2026

▶ 190K♥ 4.5K💬 66

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View count (last 19 days): 17.9K → 190K

Editor's note

Traditional fried oil cake recipe focusing on maintaining crispness and preventing hardening when cooled. Simple home-cooking technique gaining popularity for its practical shortcuts and heat control methods applicable to professional prep workflows.

Key ingredients

Original caption

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