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Editor's note
Middle Eastern-style kebab made entirely on one sheet pan is trending as the perfect "lazy yet impressive" weeknight dinner. The visual impact of the spice blend and caramelized crust photographs well, and the minimal prep time makes it adaptable for high-turnover restaurant concepts.
One sheet pan kebab
โฐ: 28 minutes
Ingredients:
* 500 g ground beef
* 2 tsp onion powder
* 1 tsp garlic powder
* 2 tsp dried parsley
* 1ยฝ tsp paprika
* 1 tsp cumin
* 1 tsp coriander
* ยฝ tsp turmeric
* ยฝ tsp black pepper
* 1ยผ tsp salt
* 1 tbsp tomato paste
* 1 tbsp olive oil
Side veggies: tomatoes, onion, green pepper
Steps:
1. Mix everything in a baking sheet for 1โ2 minutes. Press onto the sheet pan about ยฝ inch thick.
2. Use the spatula to make long kebab lines 1ยฝโ2 inches apart.
3. Bake on the upper-middle rack at 425ยฐF (220ยฐC) for 14โ18 minutes, until the beef reaches 160ยฐF (71ยฐC). broil for 2โ3 minutes.
4. Enjoy!
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