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Crispy Chicken Skin with Ponzu

Original title: 鶏皮ポン酢#おつまみ#簡単レシピ#お酒のつまみ#スピードメニュー

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🇯🇵 JapanPosted: Jul 18, 2026

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Editor's note

Transforms chicken skin—a common byproduct—into a quick snack. Uses the classic Japanese technique of pairing ponzu's acidity to highlight umami. Easy to apply in izakayas and requires minimal prep work.

Key ingredients

Tags

#Japanese#Bar snacks#Quick / make-ahead#Sauces

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