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The Secret of Miso Soup: Authentic Doenjang-jjigae with Black Miso

Original title: ์ž„์š”ํ™˜ ์ตœ์•  ์ง‘๋ฐฅ ๊น€๊ฐ€์—ฐํ‘œ ๋œ์žฅ์ฐŒ๊ฐœ์˜ ํŠน๋ณ„ํ•œ ๋œ์žฅ. ํ‘๋œ์žฅ์ฐŒ๊ฐœ ๋˜์ˆœ์ด๋„ค ๋œ์žฅ์ฐŒ๊ฐœ

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๐Ÿ‡ฐ๐Ÿ‡ท KoreaPosted: Oct 16, 2026

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Editor's note

Kim Ga-yeon, known as the "Queen of Home Cooking," reveals the secret to authentic doenjang-jjigae: selecting quality miso and mastering its application. The tip about using black miso is trending for its immediate applicability to professional kitchen prep and fundamentals.

Key ingredients

Original caption

์ง‘๋ฐฅ์˜ ์—ฌ์™• ๊น€๊ฐ€์—ฐ์ด ์•Œ๋ ค์ฃผ๋Š” ๋œ์žฅ์ฐŒ๊ฐœ ๋ง›์˜ ๋น„๊ฒฐ! ๋œ์žฅ์ฐŒ๊ฐœ ๋ง›์„ ์ขŒ์šฐํ•˜๋Š” ๊ฑด ์—ญ์‹œ ๋œ์žฅ์ด์ฃ . ๊น€๊ฐ€์—ฐ์ด ์ง์ ‘ ์‚ฌ์šฉํ•˜๋Š” ๋œ์žฅ๋ถ€ํ„ฐ ๊ฐ์น ๋ง›์„ ๋”ํ•˜๋Š” ํ™œ์šฉ๋ฒ•๊นŒ์ง€! ๋œ์žฅ์ˆ ๋ฐฅ์—๋„ ์ž˜ ์–ด์šธ๋ฆฐ๋‹ค๊ณ  ํ•˜๋„ค์š”. #๊น€๊ฐ€์—ฐ #๊น€๊ฐ€์—ฐ๋œ์žฅ์ฐŒ๊ฐœ #๋œ์žฅ์ถ”์ฒœ #๋œ์žฅ์ฐŒ๊ฐœ #์ง‘๋ฐฅ๋ ˆ์‹œํ”ผ #์š”๋ฆฌ๊ฟ€ํŒ#์ž„์š”ํ™˜

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