Simple Chinese Sticky Rice with Cured Meats (Lap Mei Lo Fan)

Original title: 在家做腊味糯米饭就是这么简单又美味经典的电饭煲版腊味糯米饭，不需要泡米炒米，好吃又简单，饱肚又满足#食全食美过新年#皇上皇二八腊肠

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Greater ChinaPosted: Nov 1, 2026

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Editor's note

Cantonese home cooking shortcut gaining traction: skipping the traditional soaking and stir-frying steps to cook directly in a rice cooker. The use of lap cheong (Chinese cured sausage) resonates with regional home cooks seeking authentic flavor with minimal prep.

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