ホームメイド・オレンジクリームサイクルファッジ

Orange Creamsicle Fudge 1 tub White Frosting 11 oz. White Chocolate Chips 1 TBS. Butter 1 tsp. Orange Extract Orange food coloring Melt together the frosting, white chocolate chips, and butter in the microwave until smooth. Reserve a small amount of the white mixture(for marbling). Mix in the orange extract and orange food coloring then pour the orange colored fudge into a square pan lined with parchment. Add the white fudge mixture on top the orange and swirl it to create a marble appearance. Tap the pan twice to remove any bubbles. Allow the orange creamsicle fudge to set completely before cutting into desired size pieces. Store fudge in an airtight container in the fridge for up to a month.