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カリカリメドゥ・ヴァダ ホテルスタイル・サンバル添え | 南インド朝食レシピ

原題: Crispy Medu Vada with Hotel Style Sambar | Easy South Indian Recipe 😍 #Shorts

Cooking with BilalSNSで見る ↗

その他海外投稿日: 2026/07/29

92.6万1.8万💬 139

実測の伸び率と過去の推移だけを表示しています(将来予測の数値は表示しません)。

24時間
+16%
7日間
+77%
30日間
+77%

再生数の推移

再生数の推移(直近14日): 52.3万 → 92.6万

編集部メモ

南インド朝食の定番「メドゥ・ヴァダ」の家庭版レシピ。浮き沈みテストなどの手法で「ホテルクオリティ」を再現する工夫が、在来の調理法との差別化ポイント。仕込み8時間が必要だが、大量仕込み向き。

主な食材

投稿キャプション(概要欄)

Crispy Medu Vada with Hotel Style Sambar | Easy South Indian Recipe 😍 #ShortsLearn how to make crispy Medu Vada with delicious hotel-style sambar in the easiest way at home! This simple South Indian recipe is perfect for breakfast, snacks, or dinner. Soft inside, crispy outside, and served with flavourful sambar—this recipe is a must-try! ❤️ If you enjoyed this recipe, don't forget to Like, Share & Subscribe for more easy homemade recipes. # 🥣 Crispy Medu Vada | Hotel Style Medu Vada at Home 😍 Make soft, fluffy, and crispy Medu Vada at home with this easy recipe! Perfect with hot sambar and coconut chutney. ## 📝 Ingredients * 3 glasses Urad Dal * 1 glass Moong Dal * Salt (to taste) * 1 medium Onion (finely chopped) * Oil (for deep frying) **Optional:** * Finely chopped **Cothambir (Coriander Leaves)** ## 👨‍🍳 Steps 1. Wash **3 glasses of urad dal** and **1 glass of moong dal** thoroughly. 2. Soak both dals together in plenty of water for **8–9 hours**. 3. Drain all the water completely. 4. Grind the soaked dals using **very little water** to make a **thick and fluffy batter**. 5. Beat the batter well with your hand for **4–5 minutes** to make it light and airy. 6. Drop a small portion of the batter into a bowl of water. If it **floats**, the batter is perfect for making Medu Vada. 7. Add **finely chopped onion** and **salt to taste**. *(You can also add finely chopped Cothambir (coriander leaves) if you like.)* 8. Mix everything gently without making the batter thin. 9. Wet your hand with water, take a portion of batter, shape it into a round Medu Vada with a hole in the center. 10. Deep fry on **medium heat** until both sides become crispy and golden brown. 11. Serve hot with **Sambar and Coconut Chutney**. ❤️ If you enjoyed this recipe, don't forget to **Like, Share & Subscribe** for more easy and delicious recipes! #MeduVada #VadaSambar #SouthIndianFood #CrispyMeduVada #BreakfastRecipe #IndianFood #Homemade #EasyRecipe #FoodShorts #CookingShorts #Sambar #CoconutChutney #meduvada #sambar #southindianfood #shorts #easyrecipe #breakfastrecipemedu vada, medu vada recipe, mendu vada, crispy medu vada, hotel style medu vada, easy medu vada, medu vada shorts, sambar recipe, hotel style sambar, easy sambar, south indian recipe, south indian breakfast, breakfast recipe, indian breakfast, homemade medu vada, homemade sambar, urad dal vada, crispy vada recipe, instant medu vada, easy breakfast, quick recipe, food shorts, cooking shorts, indian food, tasty recipe, viral recipe, easy cooking, homemade food, snack recipe, breakfast ideas, authentic south indian, restaurant style recipe, viral shorts, youtube shorts, shorts feed

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