酒カスがまたやらかしたので、とりあえず呑む【簡単・激ウマおつまみレシピ】

酒とつまみと私。View on platform ↗

🇯🇵 JapanPosted: Sep 15, 2026

▶ 19K♥ 193💬 33

Growing+35%/24h

Shows only measured growth and past history (no predicted figures).

24 hours: +35%
7 days: +200%
30 days: +200%

View count history

View count (last 10 days): 6.3K → 19K

Editor's note

Multiple quick-to-make snacks presented in a single video trending as a reference for home entertaining and bar menu development. The use of accessible seasonings (gochujang, ponzu) to bridge Japanese and Korean-fusion flavors shows strong versatility that chefs can adapt to their own menus.

Key ingredients

Original caption

縁州ウイスキー　娑婆陀婆（シャバダバ）はこちら▼ https://af.moshimo.com/af/c/click?a_id=5465410&p_id=54&pc_id=54&pl_id=616&url=https%3A%2F%2Fitem.rakuten.co.jp%2Fkyoedaya%2Fwhisky-115b%2F&m=http%3A%2F%2Fm.rakuten.co.jp%2Fkyoedaya%2Fi%2F10001812%2F 00:00 乾杯 03:02 紫玉ねぎとにんじんの生姜レモンマリネ 05:52 長芋とアボカドのコチュジャン和え 07:58 セセリと鶏皮のブラぺポン酢 08:49 いぶりがっこと小エビのカマンチヂミ 13:14 晩酌タイム ★レシピサイト https://saketsuma.jp/ ★サブチャン https://www.youtube.com/@rikohima ★酒つまWebshop https://saketsuma.theshop.jp/ ★X https://twitter.com/rikosaketsuma ★Instagram https://www.instagram.com/riko.saketsuma/ りこぴんの欲しいものリスト↓ https://www.amazon.co.jp/hz/wishlist/ls/2ICXP1A9ZFTJ0?ref_=wl_share ※アフィリエイト広告を含みます #おつまみ #おつまみレシピ #晩酌 #おうち居酒屋 #簡単レシピ