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Healthy Diet Kongguksu (Soybean Noodle Soup) Recipe

Original title: ๊ฑด๊ฐ•ํ•˜๊ฒŒ ๋งŒ๋“œ๋Š” ๋‹ค์ด์–ดํŠธ ์ฝฉ๊ตญ์ˆ˜ ๋ ˆ์‹œํ”ผ!

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๐Ÿ‡ฐ๐Ÿ‡ท KoreaPosted: Jul 17, 2026

โ–ถ 4.4Kโ™ฅ 49๐Ÿ’ฌ 1

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View count (last 82 days): 3.9K โ†’ 4.4K

Editor's note

Korean trend combining diet-consciousness with blood sugar management. Chilled soybean-based noodles offer both visual appeal and nutritional value, resonating with home cooks. Potential application as a low-GI light menu item for restaurants.

Key ingredients

Original caption

#๋‹ค์ด์–ดํŠธ #๋‹ค์ด์–ดํŠธ๋ ˆ์‹œํ”ผ #๋‹ค์ด์–ดํŠธ์‹๋‹จ #๋‹ค์ด์–ดํŠธ๊ฐ„์‹ #์ž์ทจ์š”๋ฆฌ #๊ฑด๊ฐ•์‹ #๊ฐ„๋‹จ์š”๋ฆฌ #ํ˜ˆ๋‹น๊ด€๋ฆฌ

Tags

#Japanese#Other#Quick / make-ahead

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