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🍅✨ Masala Tomato – Ingredients 🥜 For the Masala Paste 🥥 Dry Coconut – ¼ cup (25 gm) 🥜 Peanuts – ¼ cup (35 g) 🌱 Sesame Seeds (Nuvvulu) – 2 tbsp 🌾 Poppy Seeds (Gasalu) – 1 tbsp 🛢️ Oil – 1 tbsp 🧅 Onion – 1 medium 🌶️ Green Chillies – 3 🌿 Fresh Coriander Leaves – ¼ cup 🥜 Cashews – 10 🌶️ Red Chilli Powder – 1 tsp 🍋 Tamarind Juice – 2 tbsp 🍲 For the Curry 🛢️ Oil – 3 tbsp 🌿 Shah Jeera (Caraway Seeds) – ½ tsp 🌸 Cloves (Lavangalu) – 4 🌿 Cardamom (Elachi) – 2 🌿 Cinnamon – 1-inch piece ⭐ Star Anise – 1 🍃 Bay Leaf – 1 🧅 Onions – 2 medium, finely sliced 🧂 Salt – 1½ tsp, or to taste 🌕 Turmeric Powder – ½ tsp 🧄 Ginger-Garlic Paste – 1 tbsp 🍅 Tomatoes – 600 g 🌿 Coriander Powder – 1½ tsp 🌶️ Garam Masala – 1 tsp 🌶️ Adjust chilli, tamarind, and salt according to your taste for the perfect spicy & tangy Masala Tomato! 😋🍅