Easy Apple Strudel with Puff Pastry 🍎 | Crispy & Delicious!

Apple Strudel 🍎 Ingredients: * Puff pastry — 300 g * Apples — 4–5 * Sugar — 30–50 g * Cinnamon — 1 tsp * Cornstarch — 1 tsp * Water — 50 ml * Butter — 80 g * Egg yolk — 1 (for brushing) * Brown sugar — for sprinkling Instructions: 1. Cut the apples into small cubes. 2. Melt the butter in a pan, add the apples and sugar. Cook until softened, then add the cinnamon. 3. Dissolve the cornstarch in water, add it to the apples and cook for another minute. Let the filling cool. 4. Place the filling in the middle of the puff pastry. Make cuts along both sides and fold the pastry strips over the filling. 5. Brush with egg yolk and sprinkle with brown sugar. 6. Bake in a preheated oven at 180°C (350°F) for about 30 minutes, until golden brown. #AppleStrudel #PuffPastryDessert #EasyDessert #AppleRecipes #HomemadeDessert