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滑蛋河 How To Make Wat Tan Hor | 家常做法 (Cook Plan)

Greater ChinaPosted: Nov 6, 2026Stats updated

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Editor's note

A homestyle recipe for Wat Tan Hor, the classic Malaysian kopitiam dish. The key is mastering heat control and gravy consistency. The technique of layering prawn stock flavor with silky egg custard over stir-fried rice noodles offers insights applicable to Asian comfort food execution and sauce-making.

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滑蛋河粉(Wat Tan Hor)以香气十足的炒河粉为底,淋上浓郁顺滑的滑蛋芡汁。搭配肉片、鲜虾和简单的蔬菜,每一口都带着蛋香与锅气,口感滑嫩顺口,是一道马来西亚人都熟悉的经典美食。在家做其实一点都不难,只要掌握好火候和芡汁的浓稠度,就能轻松做出媲美茶室风味的滑蛋河粉。 Wat Tan Hor (Silky Egg Gravy Hor Fun) is a classic Malaysian comfort food, featuring fragrant stir-fried flat rice noodles topped with a rich, smooth and silky egg gravy. Served with tender meat slices, fresh prawns and simple vegetables, every bite is infused with delicious eggy goodness and wok hei. With its silky texture and comforting flavours, it is a familiar favourite among Malaysians. Making it at home is actually easier than you think! With the right heat control and gravy consistency, you can easily recreate the authentic taste of your favourite kopitiam-style Wat Tan Hor in your own kitchen. 📌食材 Ingredients: (2 servings) - 粗河粉 Thick Kueh Teow (½包/pack) - 蒜末 Minced Garlic (1汤匙/tbsp) - 姜片 Sliced Ginger (3) - 鱼饼 Fish Cake (适量/as needed) - 菜心 Choy Sum (适量/as needed) - 白菜 Chinese Cabbage (适量/as needed) - 红萝卜 Carrot (适量/as needed) - 鸡蛋 Egg (1) - 虾头虾壳 Prawn Heads and Shells - 热水 Hot Water (500ml) 📌腌制 Marinate B: (as needed) - 猪肉片 Sliced Pork - 盐 Salt - 生抽 Soy Sauce - 胡椒粉 White Pepper - 麻油 Sesame Oil - 玉米淀粉 Cornstarch 📌腌制 Marinate A: (as needed) - 老虎虾 Tiger Prawns - 胡椒盐 Pepper Salt - 糖 Sugar 📌调味料 Seasonings: (to taste) - 盐 Salt - 生抽 Soy Sauce - 蚝油 Oyster Sauce - 胡椒粉 White Pepper - 香菇粉 Mushroom Seasoning - 淀粉水 Starch Slurry ——————————————————— 如果你喜欢我的简易食谱,记得点赞、订阅我们的频道并打开小铃铛通知哦!这样你就不会错过更多美味食谱啦!也欢迎在评论里告诉我,你还想看什么食谱呢?我们会根据大家的建议制作更多精彩内容! ❤️ 如果你想支持我的创作,也欢迎加入我的会员频道。你的每一份支持,都会成为我持续分享更多食谱与影片的动力。谢谢你陪我一起把下厨变成一件简单又快乐的事! If you enjoy my easy recipes, don't forget to like this video, subscribe to the channel, and turn on notifications so you never miss a new recipe! Feel free to leave a comment and let me know what you'd like to see next. I'd love to create more recipes based on your suggestions. If you'd like to support my channel, you're also welcome to join my YouTube Membership. Your support helps me continue creating and sharing more delicious recipes and videos. Thank you for being here, and let's make home cooking simple and enjoyable together! ✨ https://www.youtube.com/channel/UCBDpxzrbcIIiSGDxNA50p9A ——————————————————— #滑蛋河粉 #WatTanHor #滑蛋 #河粉 #马来西亚美食 #MalaysiaFood #大马美食 #家常料理 #简单食谱 #食谱分享 #HomemadeFood #MalaysianCuisine #ChineseFood #EasyRecipes

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