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Three Types of Korean Pancakes (Jeon) from One Ground Beef | Hong Jin-kyung's Recipe

Original title: ๊ณ ๊ธฐ์†Œ ํ•˜๋‚˜๋กœ 3์ข… ์ „ ์™„์„ฑ! ํ™์ง„๊ฒฝ ๋™๊ทธ๋ž‘๋•ก ๋ ˆ์‹œํ”ผ

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๐Ÿ‡ฐ๐Ÿ‡ท KoreaPosted: Sep 23, 2026

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Editor's note

A recipe showcasing how to make three different variations of Korean savory pancakes (jeon) from a single ground beef mixture. The efficient prep workflow and plating techniques can be applied in both home kitchens and professional settings.

Key ingredients

Tags

#Korean#Quick / make-ahead

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