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Scallion Pancake with Pepper Salt (Jiaoyanchonghuabing)

Original title: 椒盐葱花饼超详细教程!做法简单,外酥里软,葱香浓郁太好吃了,新手一学就会,姐妹们快去试试吧椒盐葱花饼美食满级吃商通关赛葱花饼美食教程

丽丽教做菜View on platform ↗

Greater ChinaPosted: Sep 16, 2026

▶ 3K♥ 72💬 0

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24 hours
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View count (last 59 days): 1.9K → 3K

Editor's note

Detailed tutorial on scallion pancake (jiaoyanchonghuabing), a beloved staple in Chinese cuisine. The video emphasizes crispy exterior with soft interior and aromatic scallion flavor. Beginner-friendly instructions drive high virality and reproducibility on social media. The layered baking technique can be adapted for restaurant daily specials or side dishes.

Key ingredients

Original caption

椒盐葱花饼超详细教程!做法简单,外酥里软,葱香浓郁太好吃了,新手一学就会,姐妹们快去试试吧椒盐葱花饼美食满级吃商通关赛葱花饼美食教程 椒盐葱花饼超详细教程!做法简单,外酥里软,葱香浓郁太好吃了,新手一学就会,姐妹们快去试试吧椒盐葱花饼美食满级吃商通关赛葱花饼美食教程

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