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Editor's note
A step-by-step recipe for making momos (steamed dumplings) at home with detailed spice-based chutney proportions. The chili balance and flavor layering technique could be adapted for sauce-making in other Asian dishes. Strong appeal as an appetizer or side component in ethnic cuisine.
मोमोज को घर पर बनाएं सबसे आसान तरीके से Momos Recipe with Chutney
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Ingredients सामग्री
लाल मिर्च Red Chilli - 25 to 30
कश्मीरी लाल मिर्च Kashmiri Red Chilli - 10 to 12
लहसुन Garlic - 50 gm
टमाटर Tomato - 3
पानी Water - 2 Glass
पानी Water - 1/2 Cup
तेल Oil - 1 Big Spoon
नमक Salt - 1.5 tsp
काली मिर्च Black Pepper - 1/2 tsp
सिरका Vinegar - 1 Big Spoon
टोमैटो सॉस Tomato Sauce - 1 Big Spoon
Ingredients सामग्री
गेहूं का आटा Wheat Flour - 2 Cup
नमक Salt - 1/2 tsp
रिफाइंड तेल Refined Oil - 2 Big Spoon
पानी Water - 1/2 Cup
पत्ता गोभी Cabbage - 1
शिमला मिर्च Capsicum - 2
प्याज Onion - 2
गाजर Carrot - 1
नमक Salt - 2 tsp
तेल Oil - 2 Big Spoon
अदरक लहसुन Ginger Garlic - 2 Spoon
हरी मिर्च Green Chilli - 1 Spoon
नमक Salt - 1 tsp
काली मिर्च Black Pepper - 1/2 tsp
