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Simmered Chicken Liver (Shigure-ni)

Original title: 鶏肝のしぐれ煮#酒のつまみ #肝料理 #手作り 一品

お母ちゃんの献立【手軽に作れる家庭料理レシピ】View on platform ↗

🇯🇵 JapanPosted: Aug 12, 2026

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Editor's note

A traditional Japanese simmered chicken liver dish adapted for modern home cooking. The sweet-savory soy-based sauce is characteristic of tsukudani-style preparations, with strong appeal as an alcoholic accompaniment—evident in the hashtag emphasis.

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