Shows only measured growth and past history (no predicted figures).
24 hours
+1%
7 days
+139%
30 days
+381%
View count history
View count (last 34 days): 8.2K → 39.3K
Editor's note
Cantonese-style sun-dried radish using simple natural drying methods. This traditional preservation technique is gaining traction in mainland China as a year-round staple and prep-ahead ingredient; potential applications for restaurant mise en place and small-scale product development.
