Вкусный ужин на скорую руку #новыйрецепт
Other regionsPosted: Oct 28, 2026
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Editor's note
A quick one-pot dish from a Russian-language cooking channel, using tomato paste to build flavor from meat and vegetables. This approach reflects traditional Eastern European home cooking and offers practical applications for streamlined prep and single-vessel cooking methods.
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Original caption
https://studio.youtube.com/playlist/PLhGSOQxWjvPuK3B7jEXuET421_qtFH_WH/edit https://youtu.be/8P03HYstnp8 https://youtu.be/AZF65mu7IFI https://youtu.be/icug1g9El0I 📝 ИНГРЕДИЕНТЫ: Мясо — 300–400 г Капуста — ½ среднего кочана Рис — ½ стакана (стакан 200 мл) Лук — 1 средняя луковица Морковь — 1 средняя Томатная паста — 1 ст. ложка Вода — 1,5 стакана (стакан 200 мл) Чеснок — 2 зубчика Лавровый лист — 2 шт. Петрушка — по желанию Соль — по вкусу Чёрный молотый перец — по вкусу Паприка — по вкусу Растительное масло — для обжаривания мяса и овощей
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