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Editor's note
A straightforward Chinese homemade soup using simple ingredients. The natural sweetness of winter melon combined with aromatic garlic creates a light, clear broth that's easy to prepare. This type of simple soup concept could be adapted to the izakaya menu as a comfort "broth dish," and the elegant sweetness from the red dates enhances the stock quality—much like the subtle depth of a Japanese clear soup.
这道是蒜香冬瓜红枣鸡汤，属于简单又家常的清汤。冬瓜煮过后软嫩清甜，搭配鸡肉的鲜味、蒜头的香气，再加入红枣增添自然的甜味，汤头清爽不油腻，喝起来鲜甜顺口。
This is Garlic Chicken & Winter Melon Soup with Red Dates, a simple and comforting homemade soup. The winter melon becomes tender and naturally sweet when cooked, while the chicken adds a delicious savory flavor. Garlic brings a lovely aroma, and the red dates add a touch of natural sweetness. The soup is light, refreshing, and not greasy, with a naturally sweet and savory taste that is simply delicious. 🍲😋
蒜香冬瓜红枣鸡汤
材料
鸡肉 500g
冬瓜(去皮去籽）500g
蒜米30g
红葱 20g
红枣 8粒
胡椒粉 半茶匙
盐 1¼茶匙，最后调整
清水 1400ml
Garlic Winter Melon and Red Date Chicken Soup
Ingredients
Chicken: 500g
Winter melon (peeled and seeded): 500g
Garlic cloves: 30g
Shallots: 20g
Red dates: 8 pieces
White pepper powder: ½ teaspoon
Salt: 1¼ teaspoons (adjust to taste at the end)
Water: 1400ml
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