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Editor's note
A quick 10-minute pakora recipe tailored for Paryushan, the Jain fasting period, using protein-rich mung and chickpea flours. Demonstrates how traditional religious dietary practices are evolving with fast, simplified preparations for modern home cooks.
10 मिनट पर्युषण स्पेशल रेसिपी - 7 - Easy Paryushan Recipe
Dadobaa Oil No. - 9820175000
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