ラヴァ・ロッティ | 香ばしいセモリナ粉焼きパン | サクサク南インド朝食
原題: ఈ రెసిపీ తో ఇడ్లీ దోశకి బ్రేక్! | కరకరలాడే రవ్వ రొట్టె | Crispy Ravva Rotte | Instant Breakfast
その他海外投稿日: 2026/07/27
▶ 14.9万♥ 2.2千💬 93
📊 なぜ伸びてる
実測の伸び率と過去の推移だけを表示しています(将来予測の数値は表示しません)。
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再生数の推移
編集部メモ
南インド発祥の朝食「ラヴァ・ロッティ」の時短レシピ。セモリナ粉をベースに酸っぱいヨーグルトを使って香ばしく焼き上げる手法が特徴。イドゥリ・ドーサの代替として地域で人気上昇中で、シンプルな食材で家庭でも店でも仕込みやすい。
主な食材
投稿キャプション(概要欄)
Instant Breakfast Recipe Crispy Ravva Rotte: Looking for a quick, crispy, and delicious breakfast recipe? This Ravva Rotte (Rava Rotti) is the perfect choice! Made with simple ingredients, it turns into a golden, crispy delight that's ideal for breakfast, evening snacks, or even a light dinner. If you're bored of regular idli, dosa, or upma, this recipe will become your new family favourite. In this video, you'll learn all the tips and tricks to make crispy outside, soft inside Ravva Rotte every single time. Serve it with coconut chutney, peanut chutney, tomato chutney, or pickle for an unforgettable meal. If you enjoy easy South Indian breakfast recipes, don't forget to Like, Share & Subscribe for more delicious recipes every week! #RavvaRotte #BreakfastRecipe #InstantBreakfast #RavaRotti #TeluguRecipes #SouthIndianBreakfast #EasyBreakfast #SujiRecipe #HealthyBreakfast #IndianRecipes Detailed recipes with Ingredients and Method in English & Telugu visit https://www.vismaifood.com Check out our kitchenware, appliances, utensils, and ingredients by the following link: Vismai Food's Amazon Store 🛒: https://www.amazon.in/shop/vismaifood Ingredeints: 1 cup Sour Curd 2 Cups Chiroti Rava Salt 1/4 tsp Black Pepper 3 tbsp Onion Chopping 3 tbsp Dill leaves 1/4 cup Carrot grating 1.5 tbsp Ginger chopping 2 Green Chili chopping Coriander chopping Curry leaves chopping 1 tbsp Oil and knead well Follow us on Social Media: https://twitter.com/VismaiF https://www.instagram.com/vismaifoodies/ https://www.facebook.com/Vismai-Food-... Vismai Food Team: Executive Producer: Swetha Paruchuri Music: Kalyani Malik Camera: Phani Sudhir Editing: Koteswar Social Media Manager: A.K







